This is a Sponsored post written by me on behalf of TABASCO® Original Red. All opinions are 100% mine.
I’m not really a huge fan of hot sauce. But I will admit I can’t also resist it; bit by bit I taste it, feeling the tangy taste in my tongue, until unnoticeably I ate almost a whole platter of rice. No joke! Hot sauce serves as my appetizer. I can still remember when we were having food trip with my friend; each of us ordered one large pizza. And yup! I finished it! Yes, the whole round of pizza. LOL…. The TABASCO® Original Red Sauce even makes me want to eat more.
TABASCO® Original Red is not about heat for heat’s sake. It’s about what heat does to the flavor of food. The simple combination of salt, red pepper, and vinegar are perfected in a 3-year aging process that produces a hot sauce with the uncanny ability to bring the most out of your food. Other hot sauces add their own specific flavor to food. TABASCO® Original Red simply enhances the flavor of food.
It is known that Tabasco® Original Red Sauce is great partner for pizza, eggs, fries, burger and a lot more. But I have also a different weird idea for this hot sauce. Our family loves vegetable salads, grilled or boiled eggplant, lady’s finger (okra), or other leafy vegetables. And these healthy foods are yummier when a hot sauce is serve for dipping.
Aside from vegetable salad, here’s a very simple menu that you can enjoy:
Banana fries enhanced with the pungent-taste of TABASCO® Original Red
Green banana cut into thin slices
A pinch of salt
Oil enough to fry the green bananas
- Heat oil in a pan.
- Deep fry the banana slices. Wait until golden brown .
- Then while hot , sprinkle a pinch of salt and put an amount of TABASCO® Original Red (depending on how hot you want it)
- Then toss
This best serve while hot. Enjoy!
By the way you can visit Tabasco® Original Red Sauce home page for the Pizza Perfected as well as other exciting and simple ideas and recipes!!!
Enjoy the hotness!!!!